Natural Green Tea

TE-A-ME Natural Green Tea uses high-quality, handpicked green tea leaves to create a smooth and flavorful cup with zero bitterness.

• Weight management: Green tea helps boost metabolism, aiding in weight loss and support your dietary efforts.
• Heart health: Green tea may help reduce bad cholesterol and improve overall cardiovascular health.
• Brain function: The antioxidants in green tea may benefit cognitive function and focus.
• Oral health: Green tea may help kill bacteria and improve dental health.
• Detox: Regular green tea consumption may help eliminate toxins from your body.

It is rich in antioxidants, helping maintain good cardiovascular and cognitive health.

Green tea is more delicate than black tea, and should never be brewed with boiling water. The heat from boiling water extracts the tannins, giving your tea a bitter and astringent taste. Use water with temperature less than boiling point (around 75 - 80°C). To get the temperature right, leave the water after boiling for five minutes, then pour and infuse teabag for 2 – 3 minutes. This makes for one of the best green tea brewing methods.

Green tea generally contains around 31mg of caffeine per 100ml, which is less than black tea but slightly more than white tea.

Green tea and black tea come from the same plant (Camellia sinensis), but green tea is processed differently to prevent oxidation. This results in green tea having a lighter color, less bitterness, and potentially higher levels of antioxidants.

Experts recommend 2–3 cups of green tea to maximize its health benefits while enjoying its refreshing flavor.